About
Spring Thyme Herb Farm
Our Story
We are a small family farm using organic growing practices to produce healthy, fragrant herbs and vibrant edible flowers. Our herbs and flowers are carefully harvested by hand and packed to order to ensure superior quality and freshness. We started growing organically in 1989 and became certified organic shortly thereafter. In addition to being a USDA certified organic grower, certified by Pennsylvania Certified Organic, we are a USDA certified organic processor and work with other carefully selected certified high quality organic herb growers to ensure year round availability of our products.
Our founder, Marjorie Lamb, has a love of herbs and flowers and a commitment to sustainability and organic agriculture.